Pasta fría de coditos, jamón y apio

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pasta fría de coditos, jamón y apio. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pasta fría de coditos, jamón y apio is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Pasta fría de coditos, jamón y apio is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pasta fría de coditos, jamón y apio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta fría de coditos, jamón y apio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta fría de coditos, jamón y apio is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta fría de coditos, jamón y apio estimated approx 45 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Pasta fría de coditos, jamón y apio using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pasta fría de coditos, jamón y apio:

1. 200 gms pasta coditos
2. 200 ml crema
3. 250 gms jamón en rebanada gruesa para picar en cubos
4. 2 ramitas apio
5. 4 cucharadas soperas mayonesa
6. al gusto Sal y pimienta

Instructions to make to make Pasta fría de coditos, jamón y apio

1. En una cacerola poner agua, un pedacito de cebolla, un chorrito de aceite y poca sal. A fuego medio al soltar el hervor meter la pasta, el tiempo de cocción depende de la pasta que usted elija. Una vez que la pasta está cocida apagar el fuego, pasar por un colador y reservar.
2. Vamos picando en cubos el jamón.
3. Picamos también el apio en cubitos.
4. En un molde poner la pasta ya escurrida y agregar la crema, la mayonesa y mezclar bien.
5. Ya mezclado agregar el jamón.
6. Agregamos el apio también y mezclamos bien.
7. Meter al refrigerador una media hora mínimo, y pasamos a servir.
8. Antes de servir checar sal y pimienta.
9. Buen provecho. !!!

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So that's going to wrap this up for this special food Recipe of Homemade Pasta fría de coditos, jamón y apio. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!