Quesadilla de maíz

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Quesadilla de maíz. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quesadilla de maíz is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Quesadilla de maíz is something that I've loved my entire life.

Many things affect the quality of taste from Quesadilla de maíz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadilla de maíz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadilla de maíz is 1 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadilla de maíz estimated approx 8 min. aprox..

To begin with this particular recipe, we must prepare a few components. You can cook Quesadilla de maíz using 11 ingredients and 10 steps. Here is how you can achieve that.

Las quesadillas de maíz están ricas*-*
Yo las hago como un desayuno rápido (ya que entró a la escuela a las 7 am) y también pueden ser para cenar.

Ingredients and spices that need to be Take to make Quesadilla de maíz:

1. 2 tortillas de maíz
2. 40 Gramos queso chihuahua (o el de tu preferencia)
3. 1 rebanada jamón
4. al gusto Salsa
5. utensilios:
6. 1 par de platos
7. 1 rayador
8. 1 sartén
9. 1 pala (Sino sabes voltear las tortillas con las manos)
10. 1 cuchara
11. 1 cuchillo

Instructions to make to make Quesadilla de maíz

1. Si gustas puedes variar entre cantidades e ingredientes (como el tipo de queso, o si no te gusta el jamón agregar machaca o no agregar nada).
2. Antes de empezar a preparar cualquier receta, recuerda leerla completa antes.
3. Recuerda que a la hora de cocinar la higiene predomina.
4. Paso 1: Raspa/raya el queso de tu preferencia (yo lo rayo de una manera fina, porque siento que se derrite más fácil de esa manera).
5. Paso 2: Pon a calentar la tortilla de un lado, luego sacala y pon la otra tortilla.
6. Paso 3: Voltea la tortilla, agrega queso y ponlo a fuego lento.
7. Paso 4: Agrega el jamón y después vuelve a poner más queso encima del jamón.
8. Paso 5: Coloca la otra tortilla encima y volteala, luego sube el fuego y cuando ya esté completamente derretido el queso, retira la quesadilla del fuego.
9. Paso 6: Parte la quesadilla a la mitad, acomódala para que se vea bonita y agrega salsa a tu gusto (normalmente yo agrego la salsa dentro de la quesadilla).
10. ¡Listo!

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So that's going to wrap it up with this exceptional food Recipe of Homemade Quesadilla de maíz. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!