Bisteces rojos de la Esperanza

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Bisteces rojos de la Esperanza. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Bisteces rojos de la Esperanza is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Bisteces rojos de la Esperanza is something that I've loved my whole life.

Many things affect the quality of taste from Bisteces rojos de la Esperanza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bisteces rojos de la Esperanza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bisteces rojos de la Esperanza estimated approx Aprox. 30 min..

To get started with this recipe, we have to first prepare a few ingredients. You can cook Bisteces rojos de la Esperanza using 9 ingredients and 6 steps. Here is how you cook that.

'Receta para el Reto de Posadas Mexicanas' - Esta receta fue ideada por mi hermana, que fue la que creó la mezcla para saborizar la carne, y el nombre es así porque ella se llama Esperanza :p
Esperamos que la disfruten en familia en estas #PosadasMexicanas :)

Ingredients and spices that need to be Take to make Bisteces rojos de la Esperanza:

1. 1 huevo
2. 2 cdas. leche
3. 3 cdas. harina de maíz
4. 3 cdas. harina de trigo
5. 1/2 cda. pimienta negra molida
6. 1/4 cda. orégano molido
7. 1/2 cda. chile en polvo sin sal
8. 1/2 cda. sal
9. 3 grandes (aprox. 200g) bisteces de carne de res

Steps to make to make Bisteces rojos de la Esperanza

1. Mezclar todos los ingredientes secos (harinas, especias y sal).
2. En un recipiente aparte, mezclar la leche con el huevo.
3. Remojar los bisteces en la mezcla de huevo y empanizar en la mezcla de harina.
4. Freír la carne en una sartén a fuego medio hasta que quede al término que se desee.
5. Al retirar la carne del fuego, poner en un plato con una toalla de papel para retirar el exceso de aceite.
6. Servir y acompañar al gusto. Nosotros lo acompañamos con arroz rojo :)

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So that is going to wrap this up for this exceptional food Recipe of Favorite Bisteces rojos de la Esperanza. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!