Codito a la knorr suiza

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Codito a la knorr suiza. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Codito a la knorr suiza is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Codito a la knorr suiza is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Codito a la knorr suiza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Codito a la knorr suiza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Codito a la knorr suiza using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Codito a la knorr suiza:

1. 1 pqt de codito
2. 2 tallos apio picado
3. 1 tza jamon picado
4. 1 tza queso panela picado
5. 1 cucharada knorr suiza (caldo de pollo)
6. al gusto crema y sal

Instructions to make to make Codito a la knorr suiza

1. Poner a hervir agua con la cucharada de knorr suiza, 2 dientes de ajo.
2. Agregar el codito y dejarlo cocer por 2 minutos.
3. Escurrir el codito y dejarlo enfriar.
4. Agregar en un bowl el queso picado, el jamón picado y el apio picado.
5. En el bowl agregar el codito y la crema revolverlo y listo.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Codito a la knorr suiza. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!