Cortadillo norteño clásico

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Cortadillo norteño clásico. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cortadillo norteño clásico is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cortadillo norteño clásico is something which I have loved my whole life.

Many things affect the quality of taste from Cortadillo norteño clásico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cortadillo norteño clásico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cortadillo norteño clásico is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Cortadillo norteño clásico using 8 ingredients and 3 steps. Here is how you cook that.

Un platillo muy típico en la mesa de los norteños, sencilla y rápida pero no menos sabrosa. #NocheMexicana
#carne

Ingredients and spices that need to be Take to make Cortadillo norteño clásico:

1. 500 gr. carne de res en cubos
2. 1 papa mediana
3. 2 tomates grandes
4. 1/2 cebolla chica
5. 1 diente ajo
6. 2 chiles serranos
7. 1 pizca pimienta
8. 1 pizca comino

Steps to make to make Cortadillo norteño clásico

1. Freír la carne durante 5 minutos.
2. Añadir las papas cortadas en cubos y seguir friendo 5 minutos más.
3. Licuar los tomates, la cebolla, el ajo, la pimienta, el comino y sal al gusto, agregar al guisado junto con los chiles serranos enteros (estos le agregan sabor sin dar picor, si queremos picante un chile se agrega a lo que licuamos). Dejar hervir hasta que las papas se suavizan y se rectifica la sal.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Homemade Cortadillo norteño clásico. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!