Pepitos de chorizo de soya con papa y requeson

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pepitos de chorizo de soya con papa y requeson. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pepitos de chorizo de soya con papa y requeson, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pepitos de chorizo de soya con papa y requeson delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pepitos de chorizo de soya con papa y requeson is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pepitos de chorizo de soya con papa y requeson estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Pepitos de chorizo de soya con papa y requeson using 9 ingredients and 5 steps. Here is how you can achieve that.

Desayuno rico y saludable , aparte de rapido

Ingredients and spices that need to be Get to make Pepitos de chorizo de soya con papa y requeson:

1. 4 pepitos o panes pequeños
2. 1 papa grande cocida
3. 1 bola chorizo de soya
4. 1 poco cebolla(al gusto).
5. 1/2 tomate
6. 2 c/das requeson
7. poca lechuga picada finamente
8. 2 c/das salsa picante
9. sal y oregano

Steps to make to make Pepitos de chorizo de soya con papa y requeson

1. Dorar un poco la cebolla y agregamos el chorizo , recordar que el chorizo es vegetal y no necesita cocimiento
2. Añadimos el tomate y salteamos un poco , agregamos la papa en cubos pequeños y sazonamos con sal y orégano ,
3. Picar y desinfectar un poco de lechuga
4. Rellenar cada panecillo con chorizo con papa, un poco de lechuga y requesón
5. Calentar sobre una plancha o un hornillo por 5 min, ahora solo queda agregar una salsa picante y disfrutar 😊

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