Rosquillas ricas de Pascua

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Rosquillas ricas de Pascua. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Rosquillas ricas de Pascua is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Rosquillas ricas de Pascua is something which I've loved my entire life.
Many things affect the quality of taste from Rosquillas ricas de Pascua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosquillas ricas de Pascua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rosquillas ricas de Pascua is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rosquillas ricas de Pascua estimated approx 50 minutos.
To begin with this particular recipe, we have to prepare a few components. You can cook Rosquillas ricas de Pascua using 9 ingredients and 5 steps. Here is how you cook that.
Rosquillas de Pascua muy ricas, económicas y sencillas.
Vi esta receta y se me hizo tan sencilla y económica, ideal para una tarde de café, de te, para regalar, para alguna fiesta de traje y son muy ricas.
Ingredients and spices that need to be Take to make Rosquillas ricas de Pascua:
- 200 g harina
- 50 g azúcar
- 2 pizcas sal
- 1 copita anís
- 1 cda Royal
- ralladura naranja y limón
- c/n azúcar glass
- 2 pzas huevos
- c/n aceite para freír
Instructions to make to make Rosquillas ricas de Pascua
- Batimos el azúcar, y la mantequilla y agregamos los huevos batidos, la ralladura y el anís.
- Agregamos la harina con el polvo de hornear.
- En la mesa terminamos de amasar hasta que ya no esté pegajosa.
- Hacemos rollos de 1/2 centímetro y ya el tamaño es a nuestro gusto y freímos en bastante aceite y muy caliente.
- Espolvoreamos con azúcar glass.

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So that is going to wrap it up with this special food Easiest Way to Prepare Award-winning Rosquillas ricas de Pascua. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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